Pumpkin Recipes
You see pumpkins everywhere in October (mostly as Halloween jack-o’-lanterns), but this versatile fruit not only looks good enough to eat—it is! And we’re not just talking about pie. Pumpkins are delectable for dinner, too. Here, three recipes starring this orange original.
Written by: Anne Zimmerman
Anne Zimmerman received her MA in Woman's Studies from San Diego State University. She works for a small, family run winery in McMinnville, Oregon and is writing a book about the food writer M.F.K. Fisher.
